{"id":7,"date":"2017-02-20T03:10:23","date_gmt":"2017-02-20T03:10:23","guid":{"rendered":"http:\/\/dine.withemes.com\/?page_id=7"},"modified":"2019-05-28T10:07:06","modified_gmt":"2019-05-28T10:07:06","slug":"menu","status":"publish","type":"page","link":"https:\/\/thesabor.com\/index.php\/menu\/","title":{"rendered":"World Cuisine"},"content":{"rendered":"

[vc_row full_width=”stretch_row” parallax=”true” elements_fade=”true” css=”.vc_custom_1531489831344{padding-top: 140px !important;padding-bottom: 140px !important;background: #111111 url(http:\/\/thesabor.com\/wp-content\/uploads\/2018\/06\/gallery-thumb-03.jpg?id=967);background-position: center;background-repeat: no-repeat !important;background-size: cover !important;}” overlay=”rgba(0,0,0,0.3)”][vc_column]

Wholesome and Healthy Breakfast<\/span><\/div><\/div>[\/vc_column][\/vc_row][vc_row css=”.vc_custom_1488012778334{padding-bottom: 80px !important;}”][vc_column width=”1\/2″]

Healthy Delights<\/h2>
\n
\n \n \n
\n \n

Egg & Green Breakfast (G)<\/h3>\n\n 295<\/span>\n\n
\n\n Three Egg Whites Lightly Scrambled With Fresh Pan-Wilted Spinach, Broccoli, Served With Whole Wheat Toast And Pesto\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Spinach & Melon Seed Soup (V)<\/h3>\n\n 185<\/span>\n\n
\n\n A Comforting Spinach Soup With Melon Seed\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Orange & Green Salad (V)<\/h3>\n\n 285<\/span>\n\n
\n\n Orange Segment, Tossed With Baked Chickpeas & House Salad Mix\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Grilled Chicken & Sesame Salad <\/h3>\n\n 415<\/span>\n\n
\n\n Pan Grilled Chicken Breast, Mixed Pepper, House Salad Mix & Sesame Seed\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Grilled Cottage Cheese (V) <\/h3>\n\n 415<\/span>\n\n
\n\n Low Fat Cottage Cheese, Pan Grilled, Tofu Steak With Thick Tangy Sauce & Saut\u00e9ed Vegetables\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Pesto Grilled Chicken <\/h3>\n\n 445<\/span>\n\n
\n\n Pesto Marinated Pan Grilled Chicken With Olive, Celery, Tomato Concasse & Saut\u00e9ed Veg\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Whole Wheat Carrot Cake (G) <\/h3>\n\n 245<\/span>\n\n
\n\n Home - Baked Whole Wheat Carrot Cake\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>

Healthy Juices<\/h2>
\n
\n \n \n
\n \n

Imune Booster<\/h3>\n\n 215<\/span>\n\n
\n\n Grape Fruit, Orange & Kiwi\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Energy Upper <\/h3>\n\n 195<\/span>\n\n
\n\n Lychee In Syrup, Peaches & Coconut Water\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Detox<\/h3>\n\n 185<\/span>\n\n
\n\n Ginger, Beet, Carrot & Apple\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Work Out Refueler<\/h3>\n\n 195<\/span>\n\n
\n\n Orange, Almond, Sweet Potato & Apple\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Green Goddess<\/h3>\n\n 175<\/span>\n\n
\n\n Cucumber, Apple & Celery\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Ginger Ginger<\/h3>\n\n 155<\/span>\n\n
\n\n Carrot, Lemon & Ginger\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Antioxidant Blast <\/h3>\n\n 215<\/span>\n\n
\n\n Beetroot, Strawberry & Blueberry\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>[\/vc_column][vc_column width=”1\/2″]

Breakfast<\/h2>
\n
\n \n \n
\n \n

Eggs to Order (Fried Egg \/ Masala Omelette \/ Cheese Omelette \/ Chicken Omlelette \/ Scrambled)<\/h3>\n\n 285<\/span>\n\n
\n\n Served With Chicken Sausages, Grilled Tomatoes, Saut\u00e9ed Mushrooms, Bake Beans, Hash Brown & Toasts\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

The Benedict Gallery With Smoked Salmon<\/h3>\n\n 295<\/span>\n\n
\n\n Served On English Muffin, Saut\u00e9ed Spinach & Hollandaise\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

The Benedict Gallery With Bacon (P)<\/h3>\n\n 295<\/span>\n\n
\n\n Served On English Muffin, Saut\u00e9ed Spinach & Hollandaise\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

The Benedict Gallery With Ham<\/h3>\n\n 275<\/span>\n\n
\n\n Served On English Muffin, Saut\u00e9ed Spinach & Hollandaise\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Baker's Basket (G)<\/h3>\n\n 225<\/span>\n\n
\n\n Croissant, Danish Pastry, Doughnut & Muffin\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Seasonal Cut Fruits (V) <\/h3>\n\n 245<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Choice Of Cereals<\/h3>\n\n 225<\/span>\n\n
\n\n Corn Flakes, Wheat Flakes, Muesli, Choco Flakes, All Bran & Bircher Muesli, Served With Hot & Cold Milk\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Oat Meal Porridge (V) <\/h3>\n\n 225<\/span>\n\n
\n\n Served With Brown Sugar & Nuts\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Cherry French Toast or Banana French Toast (G) <\/h3>\n\n 275<\/span>\n\n
\n\n Served With Berry Compote & Maple Syrup\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Golden Pancakes (G)<\/h3>\n\n 295<\/span>\n\n
\n\n With Bacon, Ham Or Sausage\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Nutella Banana Crunch Pancakes (G)<\/h3>\n\n 295<\/span>\n\n
\n\n Two Pan Cakes With Nutella, Banana Slices, Crunchy Muesli Over Pancakes & Whipped Cream\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Waffles Classic (G)<\/h3>\n\n 285<\/span>\n\n
\n\n Buttermilk Waffle Dusted With Strawberries & Whipping Cream\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Waffles & Eggs (G)<\/h3>\n\n 325<\/span>\n\n
\n\n Waffle With Two Poached Eggs, Chicken Sausages, Saut\u00e9ed Mushroom & Baked Beans\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Idli (V) (G)<\/h3>\n\n 215<\/span>\n\n
\n\n Steamed South Indian Rice Cake, Served With Sambar & Three Variety Of Chutneys\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Dosa (V) (G) <\/h3>\n\n 215<\/span>\n\n
\n\n Masala \/ Rawa \/ Onion Uthappam\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Poori Bhaaji (V) (G) <\/h3>\n\n 215<\/span>\n\n
\n\n Puffy Fried Bread, Served With Spicy Potato Curry\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Choice Of Parathas (V) (G) <\/h3>\n\n 215<\/span>\n\n
\n\n Aloo \/ Gobi \/ Mooli \/ Paneer, Served With Yoghurt & Pickle\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>[\/vc_column][\/vc_row][vc_row full_width=”stretch_row” parallax=”true” elements_fade=”true” css=”.vc_custom_1531489862766{padding-top: 140px !important;padding-bottom: 140px !important;background: #111111 url(http:\/\/thesabor.com\/wp-content\/uploads\/2018\/06\/sabor-gallerymain-66.jpg?id=1083);background-position: center;background-repeat: no-repeat !important;background-size: cover !important;}” overlay=”rgba(0,0,0,0.3)”][vc_column]
Soups<\/b> Salads<\/b> Sandwiches & Burgers<\/b><\/span><\/div><\/div>[\/vc_column][\/vc_row][vc_row css=”.vc_custom_1488012819259{padding-top: 80px !important;padding-bottom: 80px !important;}”][vc_column width=”1\/3″]

Soups<\/h2>
\n
\n \n \n
\n \n

Tomato Dhaniya Shorba (V) <\/h3>\n\n 185<\/span>\n\n
\n\n Fresh Tomato Soup Flavoured With Coriander Root, Garlic & Kashmiri Red Chilli\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Porcini Espresso (V) <\/h3>\n\n 195<\/span>\n\n
\n\n Rich And Creamy Mushroom Soup Lemongrass Espuma\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Broccoli Almond Soup (V)<\/h3>\n\n 225<\/span>\n\n
\n\n Served With Saffron Foam, Lavash & Almond Flakes\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Chicken Cilantro Soup (G) <\/h3>\n\n 245<\/span>\n\n
\n\n A Degustation Platter Of Whole - Wheat Bruschetta With An Assortment Of Gourmet Veggie Toppings\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Tom-Yum Goong<\/h3>\n\n 295<\/span>\n\n
\n\n Coriander Flavoured Soup With Almond Flakes\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>[\/vc_column][vc_column width=”1\/3″]

Salads<\/h2>
\n
\n \n \n
\n \n

Mediterranean Quinoa Salad (V) <\/h3>\n\n 295<\/span>\n\n
\n\n Healthy Greek Salad Made With Fresh Cherry Tomatoes, Diced Peppers, Chopped Parsley, Red Onion & Guacamole\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Caesar Salad (G)<\/h3>\n\n 225<\/span>\n\n
\n\n Crisp Romaine\/iceberg Tossed With Garlic Croutons, Parmesan And Caesar Dressing Drizzled With Herb Oil\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Caesar Salad With Grilled Pesto Chicken<\/h3>\n\n 275<\/span>\n\n
\n\n Crisp Romaine\/iceberg Tossed With Garlic Croutons, Parmesan And Caesar Dressing Drizzled With Herb Oil\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Caesar Salad With Crispy Bacon (P)<\/h3>\n\n 285<\/span>\n\n
\n\n Crisp Romaine\/iceberg Tossed With Garlic Croutons, Parmesan And Caesar Dressing Drizzled With Herb Oil\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Caesar Salad With Grilled Shrimps<\/h3>\n\n 295<\/span>\n\n
\n\n Crisp Romaine\/iceberg Tossed With Garlic Croutons, Parmesan And Caesar Dressing Drizzled With Herb Oil\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Greek Feta Salad (V) <\/h3>\n\n 225<\/span>\n\n
\n\n Diced Cucumber, Pepper, Tomato, Feta Cheese, Red Onion, Whole Olives, Fig, Dressed In Oregano\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Greek Feta Salad With Grilled Pesto Chicken<\/h3>\n\n 275<\/span>\n\n
\n\n Diced Cucumber, Pepper, Tomato, Feta Cheese, Red Onion, Whole Olives, Fig, Dressed In Oregano\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Greek Feta Salad (V) With Crispy Bacon (P) <\/h3>\n\n 285<\/span>\n\n
\n\n Diced Cucumber, Pepper, Tomato, Feta Cheese, Red Onion, Whole Olives, Fig, Dressed In Oregano\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Greek Feta Salad (V) With Grilled Shrimps<\/h3>\n\n 295<\/span>\n\n
\n\n Diced Cucumber, Pepper, Tomato, Feta Cheese, Red Onion, Whole Olives, Fig, Dressed In Oregano\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Watermelon, Roasted Beet & Feta Salad (V)<\/h3>\n\n 235<\/span>\n\n
\n\n With Blue Cheese & Raspberry Vinaigrette\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Crab Meat, Avocado & Mango Salad <\/h3>\n\n 325<\/span>\n\n
\n\n Mayo Marinated Crab Meat, Avocado Guacamole & Green Apple Jelly\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>[\/vc_column][vc_column width=”1\/3″]

Sandwiches & Burgers<\/h2>
\n
\n \n \n
\n \n

Cheese & Tomato Sandwich (V) (G) <\/h3>\n\n 215<\/span>\n\n
\n\n Plum Tomato, Iceberg Lettuce, Cheddar Cheese\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Apple, Corn & Spinach Sandwich (V) (G) <\/h3>\n\n 235<\/span>\n\n
\n\n Green Apple, Red Apple, Spinach, American Corn & Mayo\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Chicken Tikka Sandwich (G)<\/h3>\n\n 285<\/span>\n\n
\n\n Chicken Tikka, Red Onion, Mint, Cilantro & Iceberg Lettuce\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Savor Club Sandwich (P)(G) <\/h3>\n\n 345<\/span>\n\n
\n\n Chicken Breast, Roast Lamb, Boiled Egg, Crispy Bacon, Cheddar Cheese, Iceberg Lettuce, Gherkin & Tomato\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Mediterranean Spiced Lamb Burger (G)<\/h3>\n\n 345<\/span>\n\n
\n\n Harissa Marinated Lamb Patty, Cumin, Avocado Guacamole & Melted Cheddar\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Chicken Burger<\/h3>\n\n 345<\/span>\n\n
\n\n Chicken Patty, Lettuce, Red Onion, Cheddar & Tomato\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Fried Fish Burger (G) <\/h3>\n\n 325<\/span>\n\n
\n\n Panko Fried Fish, Melted Cheddar, Paprika Mayo & Greens, Served With French Fries And Red Cabbage Cole-Slaw\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Extra Cheese<\/h3>\n\n 45<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Crispy Bacon (P)<\/h3>\n\n 65<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>[\/vc_column][\/vc_row][vc_row full_width=”stretch_row” parallax=”true” elements_fade=”true” css=”.vc_custom_1531489898264{padding-top: 140px !important;padding-bottom: 140px !important;background: #111111 url(http:\/\/thesabor.com\/wp-content\/uploads\/2018\/06\/sabor-gallerymain-17.jpg?id=1033);background-position: center;background-repeat: no-repeat !important;background-size: cover !important;}” overlay=”rgba(0,0,0,0.3)”][vc_column]
Starters<\/b> Main Course - Savor Signature<\/b><\/span><\/div><\/div>[\/vc_column][\/vc_row][vc_row css=”.vc_custom_1488012819259{padding-top: 80px !important;padding-bottom: 80px !important;}”][vc_column width=”1\/3″]

Starters<\/h2>
\n
\n \n \n
\n \n

Lebanese Platter (V) (G) <\/h3>\n\n 345<\/span>\n\n
\n\n Hummus, Babaganoush, Tzatziki & Pita Bread\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Falafel Pocket (V) (G)<\/h3>\n\n 335<\/span>\n\n
\n\n Fresh Greens, Tabbouleh, Tahini Sauce & Pita Bread\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Crystal Dumpling (V) (G)<\/h3>\n\n 325<\/span>\n\n
\n\n Shitake, Carrot, Zucchini & Chinese Cabbage\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Moradabadi Dal With Biscuit Roti (V) (G)<\/h3>\n\n 395<\/span>\n\n
\n\n Famous Moradabadi Dal. Served With Crispy Biscuit Roti From Lohe Ki Tandoor\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Vietnamese Spring Roll (V)<\/h3>\n\n 335<\/span>\n\n
\n\n Rice Paper Sheet, Cucumber, Carrot, Celery & Sweet Chilli Sauce\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Paneer Chilly Parcel (V) (G)<\/h3>\n\n 385<\/span>\n\n
\n\n Spicy Cottage Cheese Filling In Wonton Sheet & Deep Fried\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Grilled Chicken Fajitas (G)<\/h3>\n\n 445<\/span>\n\n
\n\n With Saut\u00e9ed Red And Yellow Peppers, Spanish Onion, Jalape\u00f1os, Greek Yoghurt, Feta Cheese, Guacamole, Chunky Tomato Salsa And Fresh Coriander Salad\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Chicken Shish Tawook <\/h3>\n\n 445<\/span>\n\n
\n\n Served With Creamy Tahini & Tabbouleh\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Kung-Pao Chicken <\/h3>\n\n 425<\/span>\n\n
\n\n Batter Fried & Cooked With Spicy Sauce, Water Chestnut & Cashew\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Galouti Killer (G)<\/h3>\n\n 495<\/span>\n\n
\n\n Minced Lamb Kebab Served With Mint Chutney & Ulta Tawa Paratha\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Breaded Calamari Fritter<\/h3>\n\n 475<\/span>\n\n
\n\n Served With Aioli & Fattoush\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Fire Cracker Shrimp (G)<\/h3>\n\n 585<\/span>\n\n
\n\n Wonton Wrapped Prawns Deep Fried And Served With Spicy Mayo\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Fish Patrani<\/h3>\n\n 485<\/span>\n\n
\n\n Fillet Of Fish Marinated & Wrapped With Banana Leaves\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Beer Battered Amritsari Fish<\/h3>\n\n 395<\/span>\n\n
\n\n Sole Fish Marinated Punjabi Style, Deep Fried & Served With Aloo Bhujiya & Chutney\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>[\/vc_column][vc_column width=”1\/3″]

Starter Tandoor (12:00-15:30 & 19:00-23:00)<\/h2>
\n
\n \n \n
\n \n

Bharwan Paneer Tikka <\/h3>\n\n 425<\/span>\n\n
\n\n Tangy Paneer Tikka Stuffed With Dry Fruits, Grated Khoya & Mint Chutney\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Stuffed Tandoori Mushroom (V) <\/h3>\n\n 385<\/span>\n\n
\n\n Cheese Stuffed Tandoori Mushrooms\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Corn & Spinach Sheekh (V) <\/h3>\n\n 325<\/span>\n\n
\n\n American Corn, Fresh Spinach, Onion, Garlic, Cumin\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Tandoori Tikka Trio <\/h3>\n\n 445<\/span>\n\n
\n\n Tender Chicken Marinated In Three Different Flavores\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Mutton Kakori Kebab<\/h3>\n\n 495<\/span>\n\n
\n\n Skewered Minced Lamb, Ghee, Garam Masala\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Tulsi Jhinga<\/h3>\n\n 595<\/span>\n\n
\n\n Basil Leaves, Garlic, Green Chilli Marinated Prawns\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Fish Tikka Hyderabadi<\/h3>\n\n 485<\/span>\n\n
\n\n Red Chilli & Caraway Seed Marinated Fish\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Assorted Veg. Platter (V)<\/h3>\n\n 995<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Assorted Non - Veg Platter<\/h3>\n\n 1595<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>[\/vc_column][vc_column width=”1\/3″]

Main Course - Savor Signature<\/h2>
\n
\n \n \n
\n \n

Hotch Potch (V)<\/h3>\n\n 425<\/span>\n\n
\n\n Moong Dal Khichdi Topped With Dahi Baingan, Crisp Papad & Home Made Pickles\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Palak Paneer Risotto (V)<\/h3>\n\n 425<\/span>\n\n
\n\n Creamy Spinach & Cottage Cheese Roasted Risotto\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Pressure Cooker Wali Rajma Chawal (V)<\/h3>\n\n 395<\/span>\n\n
\n\n Delli Ka Rajma, Steamed Rice, Lachha Onion, Roasted Papad & Cucumber Raita\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Ricotta And Pumpkin Ravioli (V) (G)<\/h3>\n\n 445<\/span>\n\n
\n\n With Raisin, Oregano, Toasted Nuts & Micro Greens\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Kasundi Pomfret<\/h3>\n\n 695<\/span>\n\n
\n\n Mustard marinated Pomfret Seared, couscous, saut\u00e9ed Broccoli & Honey Mustard sauce\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Gharelu Kukkad Enchilada (G)<\/h3>\n\n 495<\/span>\n\n
\n\n Punjabi Chicken Khurchan, Rajma Masala, Pickled Gherkin, Amul Cheese Rolled With Gujrati Thepla\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>[\/vc_column][\/vc_row][vc_row full_width=”stretch_row” parallax=”true” elements_fade=”true” css=”.vc_custom_1531489921319{padding-top: 140px !important;padding-bottom: 140px !important;background: #111111 url(http:\/\/thesabor.com\/wp-content\/uploads\/2018\/06\/sabor-gallerymain-26.jpg?id=1042);background-position: center;background-repeat: no-repeat !important;background-size: cover !important;}” overlay=”rgba(0,0,0,0.3)”][vc_column]
Mediterranean<\/b> Pasta & Risotto<\/b><\/span><\/div><\/div>[\/vc_column][\/vc_row][vc_row css=”.vc_custom_1488012819259{padding-top: 80px !important;padding-bottom: 80px !important;}”][vc_column width=”1\/2″]

Mediterranean<\/h2>
\n
\n \n \n
\n \n

Grilled Atlantic Salmon<\/h3>\n\n 495<\/span>\n\n
\n\n Served With Cous Cous Upma, Leek Fondue & Saut\u00e9ed Spinach\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Maple Glazed Chicken Breast (A)<\/h3>\n\n 445<\/span>\n\n
\n\n Filled With Roasted Hazelnuts, Maubert Brie & Dried Apricots With Butter Nut Mash, Wilted Spinach, Frangelico Jus-lie And Hollandaise\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Djaj Bil-bahar Ll-afsar<\/h3>\n\n 595<\/span>\n\n
\n\n Roasted Iraqi Yellow Spiced Chicken Halves With Avocado Hummus & Fattouch Salad\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Panko Crusted Chicken & Chips<\/h3>\n\n 465<\/span>\n\n
\n\n Served With French Fries, Tartar Sauce & Greens\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Mediterranean Grilled Prawns<\/h3>\n\n 595<\/span>\n\n
\n\n Served With Saffron Polenta, Bok Choy, Garlic Confit & Citrus Salsa\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Due Of Chermoula Fish & Calamari <\/h3>\n\n 485<\/span>\n\n
\n\n Garlic Marinated Calamari Served With Seasoned Vegetables, Unique Mashed Potatoes \/ Tomato Sauce & Greens\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Quiche Vegetariana (V) (G)<\/h3>\n\n 445<\/span>\n\n
\n\n Chef's Special Quiche With Spinach & Mixed Vegetables\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Eggplant Moussaka (V)<\/h3>\n\n 445<\/span>\n\n
\n\n Traditional Middle Eastern Baked Eggplant Made Of Layered Potato Slice, Grilled Eggplant, Tomato & Cheesy Sauce\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Ratatouille (V)<\/h3>\n\n 435<\/span>\n\n
\n\n Proven\u00e7ale Vegetable Stew Of Tomato, Aubergines, Pepper, Zucchini, Onion & Garlic, Served With Polenta\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>[\/vc_column][vc_column width=”1\/2″]

Pasta & Risotto (All Pasta & Risotto Served with Garlic Bread)<\/h2>
\n
\n \n \n
\n \n

Spaghetti, Penne, Fusili, Gnocchi & Farfalle (G) (Pomodoro \/ Arabiata \/ Alfredo \/ Pesto (V))<\/h3>\n\n 425<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Spaghetti, Penne, Fusili, Gnocchi & Farfalle (G) Meat Ball (Lamb) \/ Mixed Seafood (A)<\/h3>\n\n 495<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Spaghetti, Penne, Fusili, Gnocchi & Farfalle (G) Carbonara (Bacon \/ Sausages) (P)<\/h3>\n\n 495<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Choice Of Risotto (G)(A) Wild Mushroom (V)<\/h3>\n\n 445<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Choice Of Risotto (G)(A) Polo Pesili<\/h3>\n\n 475<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Choice Of Risotto (G)(A) Seafood<\/h3>\n\n 495<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Lasagna (G) Corn & Spinach (V) <\/h3>\n\n 445<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Lasagna (G) Lamb Bolognaise<\/h3>\n\n 495<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>[\/vc_column][\/vc_row][vc_row full_width=”stretch_row” parallax=”true” elements_fade=”true” css=”.vc_custom_1531489960142{padding-top: 140px !important;padding-bottom: 140px !important;background: #111111 url(http:\/\/thesabor.com\/wp-content\/uploads\/2018\/06\/sabor-gallerymain-20.jpg?id=1036);background-position: center;background-repeat: no-repeat !important;background-size: cover !important;}” overlay=”rgba(0,0,0,0.3)”][vc_column]
Pizzeria<\/b> Oriental<\/b> Rice & Noodles<\/b><\/span><\/div><\/div>[\/vc_column][\/vc_row][vc_row css=”.vc_custom_1488012819259{padding-top: 80px !important;padding-bottom: 80px !important;}”][vc_column width=”1\/4″]

Pizzeria<\/h2>
\n
\n \n \n
\n \n

Margherita (V) (G)<\/h3>\n\n 485<\/span>\n\n
\n\n Topped With Tomato, Mozzarella & Basil Leaves\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Formaggi Fungi Rucola (V) (G)<\/h3>\n\n 495<\/span>\n\n
\n\n Topped With Tomato Sauce, Blue Cheese, Mozzarella, Feta, Parmesan, Mushroom And Rucola\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Pizza Verdure (V) (G)<\/h3>\n\n 495<\/span>\n\n
\n\n Topped with tomato sauce , mozzarella and farm veggies\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

BBQ Chicken (G)<\/h3>\n\n 525<\/span>\n\n
\n\n Grilled Chicken Thigh Marinated With Homemade Bbq Sauce, Sliced Red Onion And Fresh Cilantro Leaves\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Pizza Indiana<\/h3>\n\n 525<\/span>\n\n
\n\n Indian clay oven cooked chicken, Topped with tomato sauce, mozzarella\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Hawaiian Veg Pizza<\/h3>\n\n 495<\/span>\n\n
\n\n Topped with tomato sauce, mozzarella, topical veggies And Hawaiian pineapple\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>[\/vc_column][vc_column width=”1\/4″]

Pizza Without Tomato Sauce<\/h2>
\n
\n \n \n
\n \n

Quattro Formaggi<\/h3>\n\n 495<\/span>\n\n
\n\n Overload four cheese pizza\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Prawn Caesar (G)<\/h3>\n\n 595<\/span>\n\n
\n\n Baked Homemade Thin Crust Pizza With Dressed Romain Lettuce, Grilled Prawns, Crispy Beef Bacon, Egg, Cherry Tomatoes\nAnd Shaved Parmesan\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Seafood Aglio Olio (G)<\/h3>\n\n 625<\/span>\n\n
\n\n Garlic Rubbed Fresh Pizza Baked With Assorted Seafood, Grated Mozzarella Finished With Dried Pepper Flakes, Olive Oil\nAnd Shaved Parmesan Cheese\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>

Combination Pizza<\/h2>
\n
\n \n \n
\n \n

Having difficulties choosing?<\/h3>\n\n 625<\/span>\n\n
\n\n Our chef is happy to combine two of your favourite pizzas in one! Choose any two kinds of the above to prepare a combination pizza \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>[\/vc_column][vc_column width=”1\/4″]

Oriental<\/h2>
\n
\n \n \n
\n \n

Stir Fried Asian Green (V)<\/h3>\n\n 395<\/span>\n\n
\n\n Pokchoy, Snow Peas, Green Beans, Chinese Cabbage Tossed With Soya, Garlic & Sesame Oil\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Babycorn, Broccoli & Mushroom In Black Bean Sauce (V)<\/h3>\n\n 385<\/span>\n\n
\n\n Asian Vegetables Cooked With Garlic, Onion & Black Bean Sauce\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Shredded Lamb In Hot Garlic Sauce <\/h3>\n\n 495<\/span>\n\n
\n\n Shredded Lamb Cooked With Spicy Garlic Flavoured Sauce\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Hunan Chicken<\/h3>\n\n 445<\/span>\n\n
\n\n Chicken Strips Cooked With Dry Chili, Soya & Spring Onion\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Thai Green Curry Veg<\/h3>\n\n 385<\/span>\n\n
\n\n Cooked With Lemongrass, Kafir Lime, Galangal & Coconut Milk\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Thai Green Curry Chicken<\/h3>\n\n 445<\/span>\n\n
\n\n Cooked With Lemongrass, Kafir Lime, Galangal & Coconut Milk\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Thai Green Curry Prawns<\/h3>\n\n 495<\/span>\n\n
\n\n Cooked With Lemongrass, Kafir Lime, Galangal & Coconut Milk\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>[\/vc_column][vc_column width=”1\/4″]

Rice & Noodles<\/h2>
\n
\n \n \n
\n \n

Vegetable Fried Rice\/ Noodles (V) (G) <\/h3>\n\n 275<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Egg Fried Rice \/ Noodles (G)<\/h3>\n\n 295<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Chicken Fried Rice \/ Fried Noodles (G)<\/h3>\n\n 345<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Nasi Goreng<\/h3>\n\n 495<\/span>\n\n
\n\n Indonesian Fried Rice Topped With Fried Egg, Chicken Satay, Shrimp Cracker & Sambal\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Phad Thai Noodles Veg<\/h3>\n\n 285<\/span>\n\n
\n\n Thai Style Sweet & Tangy Rice Noodles Cooked With Tamarind Sauce, Peanuts, Pokchoy & Covered With Egg Net\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Phad Thai Noodles Chicken<\/h3>\n\n 325<\/span>\n\n
\n\n Thai Style Sweet & Tangy Rice Noodles Cooked With Tamarind Sauce, Peanuts, Pokchoy & Covered With Egg Net\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Phad Thai Noodles Seafood<\/h3>\n\n 395<\/span>\n\n
\n\n Thai Style Sweet & Tangy Rice Noodles Cooked With Tamarind Sauce, Peanuts, Pokchoy & Covered With Egg Net\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>[\/vc_column][\/vc_row][vc_row full_width=”stretch_row” parallax=”true” elements_fade=”true” css=”.vc_custom_1531489976776{padding-top: 140px !important;padding-bottom: 140px !important;background: #111111 url(http:\/\/thesabor.com\/wp-content\/uploads\/2018\/06\/sabor-gallerymain-08.jpg?id=1024);background-position: center;background-repeat: no-repeat !important;background-size: cover !important;}” overlay=”rgba(0,0,0,0.3)”][vc_column]
Indian<\/span><\/div><\/div>[\/vc_column][\/vc_row][vc_row css=”.vc_custom_1488012819259{padding-top: 80px !important;padding-bottom: 80px !important;}”][vc_column width=”1\/4″]

Indian<\/h2>
\n
\n \n \n
\n \n

Rogan Josh<\/h3>\n\n 495<\/span>\n\n
\n\n Tender Lamb Cooked With Tomato Puree, Indian & Garam Masala\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Bhuna Gosht<\/h3>\n\n 515<\/span>\n\n
\n\n Lamb Cooked In Brown Onion, Garlic & Spices\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Laal Maas<\/h3>\n\n 525<\/span>\n\n
\n\n Smoky Rajasthani Lamb Curry Cooked In Copper Pot With Red Chilly & Spices\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Purani Dilli Ka Chicken Korma<\/h3>\n\n 445<\/span>\n\n
\n\n Chicken Cooked In Brown Onion & Yoghurt Based Gravy\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Murg Tikka Makhani<\/h3>\n\n 445<\/span>\n\n
\n\n Tandoori Marinated Boneless Chicken Cooked In Tomato & Cashew Based Gravy\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Murg Hara Masala<\/h3>\n\n 435<\/span>\n\n
\n\n Chicken Cooked In Garlic, Coriander & Mint Based Gravy\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>[\/vc_column][vc_column width=”1\/4″]
\n
\n \n \n
\n \n

Murg Khurchan<\/h3>\n\n 445<\/span>\n\n
\n\n Shredded Chicken, Capsicum, Tomato Strips, Onion & Cashew Gravy\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Kadai Prawns<\/h3>\n\n 525<\/span>\n\n
\n\n Prawns, Diced Capsicum, Onion & Hard Pounded Spices\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Goan Fish Curry<\/h3>\n\n 525<\/span>\n\n
\n\n Sliced King Fish Curry With Coconut Milk, Kokum And Goan Spices\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Bhindi Do-Pyaza (V)<\/h3>\n\n 395<\/span>\n\n
\n\n Lady Fingers , Sliced Onion, Tomato & Spices\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Pindi Chole (V)<\/h3>\n\n 385<\/span>\n\n
\n\n Chick Pea, Tomato, Brown Garlic & Spices\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Paneer Makhani (V)<\/h3>\n\n 435<\/span>\n\n
\n\n Cottage Cheese, Tomato, Cashew & Kasoori Methi\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>[\/vc_column][vc_column width=”1\/4″]
\n
\n \n \n
\n \n

Palak Paneer (V)<\/h3>\n\n 425<\/span>\n\n
\n\n Spinach, Cottage Cheese, Fenugreek & Fresh Cream\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Subzi Handi Meloni (V)<\/h3>\n\n 395<\/span>\n\n
\n\n Mixed Vegetables, Creamy Onion & Vegetables\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Dal Makhani (V)<\/h3>\n\n 295<\/span>\n\n
\n\n Black Lentil Cooked Overnight, Cohered With Cream\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Lasooni Dal Tadka (V)<\/h3>\n\n 285<\/span>\n\n
\n\n Garlic Flavoured Yellow Lentil, Cumin Seed, Ghee & Tempering\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Dal Bukhara (V)<\/h3>\n\n 295<\/span>\n\n
\n\n Black Urad dal Soaked & Cooked Over Night On a Tandoor With Jehan Of Butter, Tomato Puree & Kashmiri Chilli\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Dal Bati Churma (V)<\/h3>\n\n 295<\/span>\n\n
\n\n Combination Of Lentil, Flour Dumpling Cooked In Ghee & Crumbled Whole Wheat Flour\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>[\/vc_column][vc_column width=”1\/4″]
\n
\n \n \n
\n \n

Besan Ka Aloo (V)<\/h3>\n\n 295<\/span>\n\n
\n\n Gram Flour Potato Curry Tempered With Cumin, Green Chili & Turmeric\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Bhindi Kurkure (V)<\/h3>\n\n 345<\/span>\n\n
\n\n Spiced Fried Lady Finger\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Ker Sangri (V) <\/h3>\n\n 385<\/span>\n\n
\n\n A Delightful Bean & Berry Combo From Rajasthan\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Gatta Curry (V)<\/h3>\n\n 345<\/span>\n\n
\n\n Gram Flour Dumpling Cooked With Yoghurt Based Gravy\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Mangodi Ki Sabzi (V)<\/h3>\n\n 345<\/span>\n\n
\n\n Moong Dal Badi In Rajasthani Home Gravy\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>[\/vc_column][\/vc_row][vc_row full_width=”stretch_row” parallax=”true” elements_fade=”true” css=”.vc_custom_1531723489728{padding-top: 140px !important;padding-bottom: 140px !important;background: #111111 url(http:\/\/thesabor.com\/wp-content\/uploads\/2018\/07\/Naan-Bread-LOW.jpg?id=1247);}” overlay=”rgba(0,0,0,0.3)”][vc_column]
Indian Breads<\/b> Rice<\/b> Biryani & Desserts<\/b><\/span><\/div><\/div>[\/vc_column][\/vc_row][vc_row css=”.vc_custom_1488012819259{padding-top: 80px !important;padding-bottom: 80px !important;}”][vc_column width=”1\/3″]

Indian Breads<\/h2>
\n
\n \n \n
\n \n

Tandoori \/Kulcha\/Roomali Roti<\/h3>\n\n 75<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Butter Naan\/Paratha<\/h3>\n\n 95<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Stuffed Kulcha<\/h3>\n\n 95<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Paneer Kulcha<\/h3>\n\n 125<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Bajre Ki Roti<\/h3>\n\n 95<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Keema Naan<\/h3>\n\n 195<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Stuffed Egg Paratha<\/h3>\n\n 165<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Tawa Paratha \/ Phulka<\/h3>\n\n 75<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>[\/vc_column][vc_column width=”1\/3″]

Rice & Biryani<\/h2>
\n
\n \n \n
\n \n

Steamed Rice<\/h3>\n\n 275<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Peas Pulao \/ Jeera Rice \/ Ghee Rice<\/h3>\n\n 345<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Vegetable Biriyani<\/h3>\n\n 375<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Bajra, Whole Moong & Peas Khichdi<\/h3>\n\n 385<\/span>\n\n
\n\n Traditional Khichdi From Rajasthan\n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Chicken Biriyani<\/h3>\n\n 425<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Mutton Biryani<\/h3>\n\n 485<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Mixed Raita \/ Cucumber Raitha \/ Boondi Raita<\/h3>\n\n 195<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>[\/vc_column][vc_column width=”1\/3″]

Desserts<\/h2>
\n
\n \n \n
\n \n

Chocolate Chilli Baked Yoghurt<\/h3>\n\n 275<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Deconstructed Apple Pie with cinnamon ice cream and salted caramel sauce<\/h3>\n\n 275<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

New York Baked cheese cake with Fresh fruit and Blueberry coulis<\/h3>\n\n 295<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Chocolate walnut Brownie with hazelnut crunch and oreo ice cream<\/h3>\n\n 295<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Tiramisu Semi freddo infused with coffee & served with Biscotti<\/h3>\n\n 295<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Vanilla bean Pannacotta with Rote-Gutze compote(sugar free)<\/h3>\n\n 275<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Gajar Ka Halwa With Pistachio Tuile<\/h3>\n\n 265<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Gulab Jamun<\/h3>\n\n 195<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Rasmalai<\/h3>\n\n 225<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n\n
\n \n \n
\n \n

Badam Halwa (Sugar Free)<\/h3>\n\n 275<\/span>\n\n
\n\n \n <\/div>\n \n <\/div>\n \n<\/div>\n\n\n<\/div><\/div><\/div>[\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"

[vc_row full_width=”stretch_row” parallax=”true” elements_fade=”true” css=”.vc_custom_1531489831344{padding-top: 140px !important;padding-bottom: 140px !important;background: #111111 url(http:\/\/thesabor.com\/wp-content\/uploads\/2018\/06\/gallery-thumb-03.jpg?id=967);background-position: center;background-repeat: no-repeat !important;background-size: cover !important;}” overlay=”rgba(0,0,0,0.3)”][vc_column][\/vc_column][\/vc_row][vc_row css=”.vc_custom_1488012778334{padding-bottom: 80px !important;}”][vc_column width=”1\/2″][\/vc_column][vc_column width=”1\/2″][\/vc_column][\/vc_row][vc_row full_width=”stretch_row” parallax=”true” elements_fade=”true” css=”.vc_custom_1531489862766{padding-top: 140px !important;padding-bottom: 140px !important;background: #111111 url(http:\/\/thesabor.com\/wp-content\/uploads\/2018\/06\/sabor-gallerymain-66.jpg?id=1083);background-position: center;background-repeat: no-repeat !important;background-size: cover !important;}” overlay=”rgba(0,0,0,0.3)”][vc_column][\/vc_column][\/vc_row][vc_row css=”.vc_custom_1488012819259{padding-top: 80px !important;padding-bottom: 80px !important;}”][vc_column width=”1\/3″][\/vc_column][vc_column width=”1\/3″][\/vc_column][vc_column width=”1\/3″][\/vc_column][\/vc_row][vc_row full_width=”stretch_row” parallax=”true” elements_fade=”true” css=”.vc_custom_1531489898264{padding-top: 140px !important;padding-bottom: 140px !important;background: #111111 … <\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/thesabor.com\/index.php\/wp-json\/wp\/v2\/pages\/7"}],"collection":[{"href":"https:\/\/thesabor.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/thesabor.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/thesabor.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thesabor.com\/index.php\/wp-json\/wp\/v2\/comments?post=7"}],"version-history":[{"count":48,"href":"https:\/\/thesabor.com\/index.php\/wp-json\/wp\/v2\/pages\/7\/revisions"}],"predecessor-version":[{"id":1251,"href":"https:\/\/thesabor.com\/index.php\/wp-json\/wp\/v2\/pages\/7\/revisions\/1251"}],"wp:attachment":[{"href":"https:\/\/thesabor.com\/index.php\/wp-json\/wp\/v2\/media?parent=7"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}